Lake-flavoured water, tacos made from insects and “century-old eggs” were all on the menu at an experimental restaurant located in a Wrocław gallery (+ slideshow). (more…)
Source:: http://feedproxy.google.com/~r/dezeen/~3/Si3x9SH9azg/
Lake-flavoured water, tacos made from insects and “century-old eggs” were all on the menu at an experimental restaurant located in a Wrocław gallery (+ slideshow). (more…)
Source:: http://feedproxy.google.com/~r/dezeen/~3/Si3x9SH9azg/